Torani Syrups

• Refresh your menu with unique, new and profitable beverages. Choose from over 60 naturally flavored syrups.
• Expand your soda and non-carbonated drink offerings with Italian sodas, flavored iced teas, flavored lemonade and flavored iced coffee.
• Use the #1 syrup brand to create your flavored espresso beverages.
  

Torani Sauces

• Torani offers three premium sauces to optimize your espresso machine investment.
• Add popular caffe mochas to your menu and rich caffe lattes laced with thick, creamy Torani Caramel sauce.
  

Torani Caffioco

• Irresistible and invigorating, Caffioco is the start to many signature drinks including creative cocktails and alcohol-free specialties.
• Add new interest to your beverage menu with Caffioco frozen coffee drinks
• Quick and simple to make using equipment and ingredients already on hand
• Great-tasting non-alcoholic opportunities and an easy way to menu new, profitable alcoholic offerings
  

Torani Frusia

• Keeping your beverage menu fresh and appealing is vital to your success. Frusia whole fruit purée is the simple start to hundreds of refreshing, delicious drink ideas. With Frusia, create everything from mocktails and cocktails to smoothies.

Available Flavors:
Kiwi Fruit, Mango, Mixed Berry, Peach, Piña Colada, Raspberry, Strawberry

Classic Orgeat Cappuccino
1/2 oz. Torani Orgeat (Almond) syrup
4 oz. milk
1-2 shots espresso

Hazelnut Cappuccino
1/2 oz. Torani Hazelnut syrup
4 oz. milk
1-2 shots espresso

Cinnamon Delight Cappuccino
1/2 oz. Torani Cinnamon syrup
Splash Torani Vanilla syrup
4 oz. milk
1-2 shots espresso

Caffe Lattes
For all latte recipes, steam together Torani and milk. Add espresso to a 16-oz. glass and pour flavored milk over, topping with a layer of foam. Dust with cocoa powder or cinnamon, if desired.
For iced lattes, combine Torani and milk in a 16-oz. glass filled with ice, stir well and pour espresso (preferably chilled) over.

The following recipes can be prepared hot or iced.

Basic Flavored Latte
1 oz. Torani syrup
8 oz. steamed milk
1-2 shots espresso

Classic Vanilla Latte
1 oz. Torani Vanilla syrup
8 oz. milk
1-2 shots espresso

Thai Iced Latte
1 oz. Torani Coconut syrup
1/4 oz. Torani Ginger Spice syrup
8 oz. milk
1-2 shots espresso Ice

Hazelnut Bliss Latte
1/2 oz. Torani Hazelnut syrup
1/2 oz. Torani Caramel syrup
8 oz. milk
1-2 shots espresso

Caffe Mochas
For all mocha recipes, steam together Torani and milk. Add espresso to a 16-oz. glass and pour flavored milk over. Garnish with whipped cream and cocoa powder, if desired.
For iced mochas, combine Torani and milk in a 16-oz. glass of ice, stir well and pour espresso (preferably chilled) over. Stir again. Garnish with whipped cream and cocoa powder, if desired.

The following recipes can be prepared hot or iced.

Basic Flavored Mocha
1 oz. Torani sauce
8 oz. steamed milk
1-2 shots espresso

Caramel Cream Mocha
1/2 oz. Torani Chocolate Mocha sauce
1/2 oz. Torani Caramel sauce
1/4 oz. Torani French Vanilla syrup
8 oz. milk
1-2 shots espresso

Minty Mocha
1 oz. Torani Chocolate Mocha sauce
1/2 oz. Torani Peppermint syrup
8 oz. milk
1-2 shots espresso

Classic White Chocolate Mocha
1 oz. Torani White Chocolate sauce
8 oz. milk
1-2 shots espresso

Caramellas
For all Caramella recipes, steam together Torani and milk. Add espresso to a 16-oz. glass and pour flavored milk over. If desired, top with whipped cream and drizzle with Torani Caramel sauce.
Classic Caramella
1 oz. Torani Caramel sauce
8 oz. milk
1/2 shots espresso

Raspberry Caramella
1 oz. Torani Caramel sauce
1/2 oz. Torani Raspberry syrup
8 oz. milk
1-2 shots espresso

Hazelnut Caramella
1 oz. Torani Caramel sauce
1/2 oz. Torani Hazelnut syrup
8 oz. milk
1-2 shots espresso

Crème de Caramella
1 oz. Torani Caramel sauce
1/2 oz. Torani French Vanilla syrup
8 oz. milk
1-2 shots espresso